Sunday Roast Platters
Our Sunday Roast is all about sharing. Each platter is served in the centre of your table with a little bit of everything for everyone to enjoy – just like a traditional family Sunday lunch. No choosing, no missing out... just generous portions, great company and delicious food. Relax, tuck in, and most of all... enjoy!
Sunday Roast Platter
Children receive a smaller portion of the platter and can choose one meat from the selection below:
Roast Sirloin of Beef, Roast Loin of Pork, Roast Turkey, Braised Beef Cheek.
Served with Stuffing, Pigs in Blankets, Crackling, Roast Potatoes, Cauliflower Cheese, Carrot & Swede Mash, Maple Roasted Carrots, Honey Roasted Parsnips, Broccoli, Peas, Homemade Hub Gravy and Yorkshire Pudding.
VEGETARIAN ROAST
Our vegetarian roast changes weekly.
Please ask your server for today’s vegetarian option.
Roast Sirloin of Beef, Roast Loin of Pork, Roast Turkey, Braised Beef Cheek.
Served with Stuffing, Pigs in Blankets, Crackling, Roast Potatoes, Cauliflower Cheese, Carrot & Swede Mash, Maple Roasted Carrots, Honey Roasted Parsnips, Broccoli, Peas, Homemade Hub Gravy and Yorkshire Pudding.
VEGETARIAN ROAST
Our vegetarian roast changes weekly.
Please ask your server for today’s vegetarian option.
Vegetarian Roast also available
£24.95 per person / £14.95 per child
Desserts
Our desserts change weekly.
Please ask your server for today’s dessert selection.
£8
Allergens
Our Sunday Roast Platters contain Gluten (Wheat), Dairy, Celery, Egg and Mustard.
Bringing Your Own Cake?
Please note, if you’d like to bring your own celebration cake and eat it instead of one of our desserts, there will be a cakeage charge of £2.50 per person.
Alternatively, we can create a personalised hand written chocolate celebration plate with a small sweet treat on it. (Please pre order this at the time of booking).